My birthday was Sunday. I turned 45. My husband (who was out of town!) and daughter (the chef) had a plan up their collective sleeve. Off to church I went that morning expecting my daughter and friends aka the breakfast club to arrive shortly after. They were a no show, but this didn’t really surprise
I believe there is no better way to celebrate life than by doing what one loves the best. That is why I chose to teach a class that incorporated both beeswax and soldering on my birthday. After infusing vintage ephemera with beeswax, pendants and earring were soldered, encapsulating the wax and paper. The process yields
The last class I took at Artfest was Botanica Exotica taught by Melissa Manley. We formed botanical shapes from wire and added sausage casing. Having had little experience working with wire, I found forming the shapes to be the challenge. Also the lack of sleep from several days of Artfest infusion was affecting my ability
Our family loves to watch the show, Good Eats. We enjoy the humorous, clever, and scientific way Alton Brown teaches us about food preparation. Alton comes up with some unusual recipes and ideas. I was not surprised to receive avocado ice cream and white cake with avocado frosting for my birthday from my daughter, the chef.
I’m 40 today. From my husband: amanda ∞
I’ve been reading your blogs, but not keeping up with mine. This is a very exciting and busy week for my family. My daughter is turning 14 this Sunday. She has invited her friends to play lazer tag Friday night. We have lived on a budget for the past 8 years. The amount of money